Improving Nutrition Status of Female RMG Workers and their Children
The project was initiated in 2014 with the aim to improve the nutritional status of female workers in the RMG industry and improved day-care services at the workplace. Enhancing workers’ knowledge on health, regular consumption of nutritious foods, changing nutrition-related behavior, and improved day-care services at the workplace were the integral part of this capacity development project. Pilots were done with 4 factories and scale up in 20 more factories. A total of 37,475 lives have been impacted through capacity development and peer education system.